This grilled asparagus recipe is my favourite spring and summer season aspect dish. Merely seasoned with olive oil, salt, and pepper, it is contemporary and scrumptious.
Grilled asparagus is one of the best spring and summer season aspect dish! It’s tender, juicy, and evenly charred, and it cooks in minutes on the grill. Seasoned merely with olive oil, salt, pepper, and possibly a squeeze of lemon juice, it pairs completely with nearly any meal.
Under, you’ll discover my simple technique for cooking asparagus on the grill, together with my favourite methods to serve it.
Even should you’re an asparagus skeptic, I hope you’ll do this recipe. My husband Jack used to assert he hated asparagus, however as soon as he tried it grilled, he turned a convert. Who is aware of? You would possibly find it irresistible too!
The best way to Grill Asparagus
Able to discover ways to grill asparagus? Right here’s what it’s essential do:
Getting ready the asparagus
To organize contemporary asparagus for grilling, begin by trimming it. Use a pointy knife to chop off the woody ends of the spears, or use your fingers to softly bend every stalk till it snaps. It ought to break up the place the woody finish of the spear meets the tender stalk. Discard the woody half.
Then, season it. Toss the asparagus with olive oil and pinches of salt and pepper. These easy seasonings will assist the asparagus soften and char on the grill.
Grilling the asparagus
Preheat a grill or grill pan to medium-high warmth. Let it get good and scorching, after which use tongs to position the asparagus on the new grill grates.
Grill till the asparagus is evenly charred and vibrant inexperienced beneath. Flip the spears with tongs and grill till they’re fork-tender and evenly charred on all sides.
Take away from the grill. Season to style, and, should you like, squeeze with lemon juice earlier than serving.
How lengthy to grill asparagus
The cook dinner time on this recipe will differ primarily based on the warmth of your grill and the thickness of your asparagus spears.
I sometimes grill asparagus for six to eight minutes, however very thick spears might take a couple of minutes longer. Skinny spears might take a couple of minutes much less! The asparagus is prepared when it’s vibrant inexperienced, tender, and evenly charred.
Discover the entire recipe on the backside of this put up.
What to Serve with Grilled Asparagus
I like to season grilled asparagus merely with olive oil, salt, pepper, and lemon juice. However should you’d like to decorate it up extra, be happy! Prime it with any of those garnishes for a contemporary, flavorful aspect dish:
- Contemporary herbs like basil, dill, or parsley
- Toasted nuts like pine nuts or almonds
- A sprinkle of cheese like feta cheese or grated Parmesan cheese
- Drizzles of a dressing or sauce like chimichurri, a balsamic vinegar discount, or my lemon French dressing
- Or lemon zest for an additional pop of vibrant taste
Pair it along with your favourite protein for a straightforward weeknight dinner, or serve it alongside veggie burgers, black bean burgers, or portobello mushroom burgers at a cookout.
Grilled asparagus can be an awesome addition to salads, pastas, and extra! Listed here are just a few of my favourite methods to make use of it once I’m not serving it as a aspect dish:
How do you wish to serve grilled asparagus? Let me know within the feedback!
The best way to Retailer Grilled Asparagus
Bought leftover asparagus? Retailer it in an hermetic container within the fridge for as much as 3 days.
Take pleasure in it at room temperature or reheat within the microwave for a fast aspect dish, or attempt one of many serving strategies above.
Extra Favourite Grilling Recipes
If you happen to beloved studying learn how to grill asparagus, attempt one in all these simple grilling recipes subsequent:
Grilled Asparagus
Serves 4
Learn to grill asparagus completely each time! Seasoned merely with olive oil, salt, pepper, and lemon juice, it is a straightforward, scrumptious spring or summer season aspect dish.
- 1 bunch asparagus, woody ends trimmed
- Further-virgin olive oil, for drizzling
- Sea salt and freshly floor black pepper
- Lemon wedges, for squeezing
Stop your display from going darkish
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Preheat a grill or grill pan to medium-high warmth.
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Place the asparagus on a big plate or tray. Drizzle with olive oil, season with salt and pepper, and toss to coat.
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Place on the new grill grates and grill for six to eight minutes, or till charred however nonetheless vibrant inexperienced, flipping or rolling as soon as.
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Squeeze with lemon juice, season to style, and serve.
