Cauliflower Salad Recipe – Love and Lemons

This cauliflower salad is a picnic-perfect aspect dish! It is vibrant and scrumptious, that includes a creamy dressing, recent herbs, and crunchy uncooked cauliflower.

I’ve shared a roasted cauliflower salad (okay, 5) on the weblog earlier than, however this RAW cauliflower salad is the primary of its sort.

I’m already questioning what took me so lengthy, and when you strive it, I believe you’ll be too!

This cauliflower salad recipe is vibrant and scrumptious. I like to think about it as a enjoyable, recent twist on traditional potato salad. Like potato salad, it has a creamy, mustardy dressing, hard-boiled eggs, and savory herbs, however cauliflower replaces the potatoes. Pickled crimson onions and capers add an additional briny punch.

This cauliflower salad recipe packs up completely for lunches, potlucks, and picnics. It truly tastes higher in case you make it a day forward! I’m bringing it to a late summer season gathering this weekend. You probably have one arising, you need to too! This cauliflower salad can be successful.

Cauliflower Salad Elements

When you take a fast look via the cauliflower recipes on Love & Lemons, you’ll most likely discover that only a few of them name for uncooked cauliflower. This veggie is one I usually desire roasted, when it’s caramelized and tender. After I do use cauliflower uncooked, it’s typically within the type of cauliflower rice.

However on this salad, uncooked cauliflower florets completely work. Reduce into small items, they absorb sufficient dressing to melt barely, however they nonetheless retain a refreshing crunch.

Right here’s what else you’ll must make this cauliflower salad recipe:

• Laborious-boiled eggs – They provide a creamy distinction to the crisp cauliflower florets.
• Celery – It provides savory taste.
• Pickled crimson onions and capers – They provide this salad a vibrant, briny pop!
• Recent parsley and dill – The dill provides bitter, pickle-y taste. The parsley’s recent taste balances the salad’s briny, acidic parts.
• Olive oil, Greek yogurt, lemon juice, Dijon mustard, and honey – They create the salad’s creamy, tangy dressing. I like utilizing the yogurt as a substitute of bitter cream or mayo right here. It provides the dressing an excellent creamier texture and tangier taste.
• And salt and pepper – To make all of the flavors pop!

Discover the whole recipe with measurements under.

Easy methods to Make Cauliflower Salad

This cauliflower salad recipe is straightforward to make. Right here’s the way it goes:

Begin by making the dressing. Whisk collectively the olive oil, Greek yogurt, lemon juice, mustard, honey, garlic, salt, and a number of other grinds of pepper in a big bowl.

Subsequent, add the opposite components. Toss within the small cauliflower florets, hard-boiled eggs, celery, pickled onions, capers, and recent herbs. Combine effectively to coat within the dressing.

Then, chill the salad for at the very least 1 hour and as much as 1 day.

Lastly, serve. Stir effectively and season to style earlier than digging in!

What to Serve with Cauliflower Salad

This cauliflower salad is a superb aspect dish for summer season cookouts. Pair it with veggie burgers or black bean burgers and different BBQ aspect dishes like these:

It’s good for picnics and lunches too. I typically take pleasure in it as a meal by itself—the protein from the hard-boiled eggs makes it fairly satisfying! It additionally goes properly with a chickpea salad sandwich or Caprese sandwich.

Extra Favourite Salad Recipes

When you love this cauliflower salad, strive one in all these recent salad recipes subsequent:

Cauliflower Salad

Prep Time: 20 minutes minutes

Chilling Time: 1 hour hr

Whole Time: 1 hour hr 20 minutes minutes

Serves 4

This cauliflower salad is a vibrant, scrumptious aspect dish! It is a recent twist on traditional potato salad, that includes a creamy, tangy dressing, savory herbs, and hard-boiled eggs. Assemble the salad at the very least an hour earlier than serving in order that the uncooked cauliflower has an opportunity to marinate within the dressing.

Prepare dinner ModeForestall your display screen from going darkish

• In a big bowl, whisk collectively the olive oil, Greek yogurt, lemon juice, mustard, honey, garlic, salt, and a number of other grinds of pepper.

• Add the cauliflower and stir to coat, then add the eggs, celery, pickled onions, capers, parsley, and dill and blend once more.

• Cowl and chill for at the very least 1 hour and as much as a day.

• Stir effectively and season to style earlier than serving.