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We love a lot of Martha Stewart’s recommendation across the residence and kitchen. It’s arduous to not, when she’s a bona fide famous person entrepreneur and an professional at so many issues. So, I used to be thrilled after I obtained the prospect to take a seat in on a “Fireplace Chat” between her, Flamingo Property’s founder Richard Christiansen, and David and Nina Kohler at this yr’s Kohler Meals & Wine Weekend in Kohler, Wisconsin. The city the place the corporate’s kitchen sinks are made hosts an annual pageant, and Stewart, the model’s cast-iron ambassador, was a headliner.
Christiansen and Stewart are clearly reduce from the identical fabric, as each have a deep love for the land, gardening, and consuming what you develop. They’re each profitable entrepreneurs in their very own proper, too. Stewart, who simply got here out with Martha Stewart’s Gardening Handbook, truly wrote the foreword for Christiansen’s guide, Flamingo Property: Fridays From the Backyard Cookbook. When Christiansen mentioned his philosophy and origin story, he introduced up his lauded Heritage Virgin Olive Oil, and Stewart couldn’t assist however sing its praises. “It’s the solely olive oil I exploit at residence,” she mentioned, which I believed was fairly the endorsement. Naturally, I needed to attempt it for myself.
Heritage Further Virgin Olive Oil
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There are olive oils that really feel like pantry staples, and others that border on delusion. Made by fourth-generation olive farmer Philip Asquith within the hills of Ojai, California, the Heritage oil comes from olives handpicked from 150-year-old timber and pressed inside hours. The result’s an incredibly inexperienced oil with a grassy aroma, a peppery chew, and simply sufficient spherical fruit to melt the end. And the style strains up — shiny, contemporary, and alive in a means most grocery store oils aren’t. (Belief me, we take a look at olive oil on a regular basis, and I’ve tried fairly a number of.) It holds its personal on roasted greens, although I choose it uncooked on sourdough bread or drizzled over a salad the place you possibly can style the nuance. At $48, it is undeniably a splurge, however for a small-batch manufacturing that delivers each taste and story in each pour, it’s price it..
Competition attendees had been fortunate as a result of Christiansen and Stewart left a bottle of both plain olive oil or the garlic olive oil, a jar of rose honey, and Martha’s newest guide at our chairs. However you possibly can nonetheless get your arms on them, even for those who weren’t there. Together with the model’s Martha-endorsed olive oil, I’ve additionally curated an inventory of some different Flamingo Property merchandise we love — like Pamela Anderson’s viral pickles from her collab with the model, or the Roma Heirloom Tomato Candle that truly smells such as you’re standing in the midst of a summer season tomato backyard.
Different Flamingo Property Merchandise We Love
Inexperienced Goddess Candle
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Autumn Backyard Rose Property Honey
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Roma Heirloom Tomato Candle
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Pamela’s Pickles
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Flamingo Property: The Information to Turning into Alive
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Flamingo Property Heirloom Garlic Olive Oil
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Flamingo Property Winter Harvest Persimmon Vinegar
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Flamingo Property: Fridays From the Backyard Cookbook
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