7.8 C
New York
Sunday, November 24, 2024

Garlic Fried Rice (Sinangag) | The Recipe Critic


This web site might comprise affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure coverage.

Garlic fried rice is without doubt one of the commonest Filipino rice dishes. It combines leftover rice with crispy fried garlic, all tossed along with seasonings to create one thing easy that’s extremely flavorful!

Overhead shot of plated garlic fried rice.Overhead shot of plated garlic fried rice.

Causes You’ll Love This Recipe

  • Straightforward to Make: This scrumptious facet dish solely takes about quarter-hour to make. Crisp up minced garlic, toss in your leftover rice, add some seasonings, and it’s prepared!
  • Flavorful: There’s simply one thing so satisfyingly good about easy substances. They’re critically one of the best!
  • Versatile: Garlic fried rice pairs nicely with nearly all the pieces. I really like making it with my jalapeño hen, Beijing beef, or cashew hen.

Elements You Want To Make Filipino Fried Garlic Rice

This recipe solely makes use of a couple of easy substances you have already got at residence. Undecided what to do with leftover rice? This recipe is all you want! It’s the proper facet to any meal. Scroll to the underside of the publish for precise measurements.

  • Garlic Cloves: The star of the dish! Contemporary is greatest, however you need to use pre-minced if that’s what you’ve gotten readily available.
  • Vegetable Oil: Helps fry and crisp up the garlic and provides moisture again into the rice.
  • Cooked Rice: You may make rice for this recipe, however leftovers actually work greatest as a result of they aren’t sticky.
  • Onion Powder: Provides a pleasant savory taste that enhances the garlic.
  • Salt and Pepper: Improve the flavors within the dish.
  • Inexperienced Onions: For garnish and a pop of shade.

How one can Make Garlic Fried Rice

Accumulate your substances, warmth your pan up, and let the magic start. You’ll love how rapidly and simply you may make this scrumptious facet dish. Your youngsters will find it irresistible and may simply eat it as a substitute of your important dish!

  1. Add: In a big wok or non-stick pan, add the oil and warmth over medium-high warmth, then add the minced garlic.
  2. Crisp: Stir and cook dinner for 2-3 minutes till golden brown and crispy.
  3. Stir: Add within the cooked and cooled rice, then stir the rice into the oil and garlic.
  4. Prepare dinner and Serve: Season with onion powder, salt, and pepper. Prepare dinner for 2-3 minutes permitting the rice to get crispy. Stir the rice and proceed to cook dinner for about 5 minutes to realize a fried rice texture. Garnish with sliced inexperienced onion and serve heat.

Garlic Fried Rice Suggestions and Variations

Whether or not you favor a easy, traditional model or wish to add in greens, proteins, or sauces, there’s a solution to tailor the dish to your style.

  • Garlic: Contemporary is a MUST! Chop or mince the garlic to your required measurement. I like larger items for many garlic crunch! Watch out to not burn the garlic.
  • Rice: The important thing to fried rice is to make use of cooked and cooled rice! Leftover or day-old rice helps maintain your fried rice from being mushy.
  • Butter: Add taste and use butter as a substitute of oil. Typically I take advantage of half butter and half oil and it’s scrumptious!
  • Add Eggs: Scramble eggs into the rice for added protein! Filipino garlic fried rice doesn’t historically have eggs, however be at liberty so as to add eggs like my straightforward fried rice recipe.
  • Season with Soy Sauce: Add one tablespoon of soy sauce so as to add umami taste!

Overhead shot of garlic fried rice in a walk with two wooden spoons. Overhead shot of garlic fried rice in a walk with two wooden spoons.

Storing and Reheating Leftovers

Garlic fried rice is scrumptious for breakfast, lunch, and dinner! It’s historically served within the Philippines for breakfast with an egg on prime. Save this rice for breakfast and take a look at it out.

  • Within the Fridge: Switch to an hermetic container and retailer within the fridge for as much as 4 days.
  • To Reheat: Reheat particular person parts of rice within the microwave at 1-minute intervals. Stirring in between ought to do the trick! Add a splash of soy sauce if you wish to add additional moisture and taste.

Close up shot of garlic fried rice on a wooden serving spoon. Close up shot of garlic fried rice on a wooden serving spoon.

Extra Fried Rice Recipes to Attempt

If in case you have leftover rice and are on the lookout for methods to make use of it, then you definately’ve come to the suitable place. Listed here are some nice rice recipes I’m certain you’ll love.

Pin this now to search out it later

Pin It

  • In a big wok or non-stick pan, add the oil and warmth over medium-high warmth. Add the minced garlic.

  • Stir and cook dinner for 2-3 minutes till golden brown and crispy.

  • Add within the cooked and cooled rice. Stir the rice into the oil and garlic.

  • Season with onion powder, salt, and pepper. Prepare dinner for 2-3 minutes permitting the rice to get crispy. Stir the rice and proceed to cook dinner for about 5 minutes to realize a fried rice texture.

  • Garnish with sliced inexperienced onion and serve heat.

Energy: 204kcalCarbohydrates: 31gProtein: 3gFats: 7gSaturated Fats: 1gPolyunsaturated Fats: 4gMonounsaturated Fats: 2gTrans Fats: 0.05gSodium: 196mgPotassium: 61mgFiber: 1gSugar: 0.2gVitamin A: 21IUVitamin C: 2mgCalcium: 20mgIron: 0.3mg

Diet data is routinely calculated, so ought to solely be used as an approximation.



Related Articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Latest Articles